We approached the Distillers’ Release gin series with an idea to push boundaries; experimenting with flavours and seasonal ingredients to create profiles that ignite the imagination. We use a blend of the base liquor and Mount Lofty spring water, gently infusing it with a unique range of seasonal botanicals foraged locally and from around the globe.
Gincello is a unique blend of a traditional Lemoncello (or Limoncello) and specially crafted lemon gin. Delicious sipped neat or mixed with your favourite mixer.
Juniper — Fresh pine and resinous notes | Lemon — Tart and zesty | Coriander Seed — Spice with citrus hints | Cardamom — Aromatic and intriguing | Angelica — Structure and violets while allowing other aromas to linger | Cassia — Spicy and aromatic back notes | Native quandong — Unique peachy sweetness | Almond — Nutty structure | Cloves — Spicy and fragrant
Ideal neat with ice. Delicious served with a lemon tonic or soda with a lemon wheel garnish.